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Nutrient
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Visible Symptoms
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Possible Causes & Remedial Action
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Calcium
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Cupping and burning of leaf tips with blackening of young leaves. ‘Blossom end rot’
in tomatoes, ‘bitter pit’ in apples and pears
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Calcium deficiency can be caused by an irregular watering regime, especially in tomatoes,
or a period of drought. Calcium ions are highly soluble and may be leached out of
soils by high rainfall, leaving soils with a low pH (highly acid). A quicker acting
remedy may be effected by the addition of calcium nitrate, and a longer term, more
sustainable, solution is to lime the soil every third or fourth year.
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Magnesium
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A yellowing between the veins in older leaves (interveinal chlorosis) giving a marbled
appearance.
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There is usually sufficient magnesium in most soils, but non-soil composts or a high
potassium feeding regime, such as that for tomatoes can lead to a deficiency. If
either potassium or magnesium presence is excessively higher than the other, it can
hinder the uptake of the lesser and cause deficiency. To redress the balance a solution
of magnesium sulphate (Epsom salt) should be watered into the soil or compost.
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Iron
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Yellowing between the veins on older leaves and the production of pale yellow or
nearly white young leaves
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Iron becomes less soluble at higher pH (more alkaline) and more difficult for plant
uptake (lime-induced chlorosis). A solution of iron sulphate or a proprietary sequestered
iron compound will usually restore the balance. More likely to affect very acid loving
(ericaceous) plants growing in soil with too high a pH.
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Manganese
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Yellowing between veins of young leaves, but may quickly spread to other older leaves
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Usually occurs quite rarely. A solution of manganese sulphate or the addition of
trace elements should remove the problem
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Zinc
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This is usually quite specific for certain plant species and difficult to detect
without detailed analysis
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Very rarely occurs. Add trace elements
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Copper
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Very dependent on plant species. New leaves become greyish-green, yellow and occasionally
white
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Very rare. Water with v. weak copper sulphate solution or add trace elements
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Boron
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Brittle tissues which crack easily. Death of growing point and production of side
shoots
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Can occur in brassicas, especially if affected by club root. Can also occur in beet
causing ‘browning’ of the root colour. Add solution of borax or trace elements. More
prevalent in sandy soils.
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Molybdenum
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Rarely occurs but can affect cauliflowers grown in sandy soil. New leaves become
progressively twisted and reduced until only the midrib remains (condition known
as ‘whiptail’)
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Element leached out of free-draining sandy soil. Solution of molybdenum sulphate
or addition of trace elements.
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Chlorine
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Wilting
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Osmotic balance upset, very rare. Check first that plant not suffering from drought
or excessive waterlogging, then check if the roots are being attacked by pest or
disease. Add weak solution of potassium chloride if none of above.
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Deficiencies in ‘macronutrients’ are more likely to occur than those of ‘micronutrients’
A shortage of macronutrient is more likely to ‘mask’ a micronutrient deficiency.
Any remedial action taken may be too late to effect a remedy in the crop plant currently
growing, but improvements should show in a subsequent crop. Keeping the soil in good
‘heart’ by regular manuring, or addition of well rotted compost and crop-specific
fertiliser should eliminate most problems entirely.